~ Capa Negra Iberico de Bellota, Jamon (36 months)
~ Capa Negra Iberico de Bellota, Bone-In Jamon (36 months)
~ La Bodega Espana VShape Serrano Jamon (Boneless)
~ La Bodega Jamon Serrano Sliced ham
~ Capa Negra Cebo de Campo, Bone-In Jamon (36 months)
~ Iberian Fore Loin (Secreto Iberico)
~ Corumbel and Rubio Balsamic Vinegar 6°
~ Corumbel and Rubio Balsamic Vinegar 6°
~ Corumbel and Rubio Anada 1965 8 °
~ Iberian Tenderloin
~ Olivalle - Extra Virgin Olive Oil (organic)
~ Olivalle - Extra Virgin Olive Oil (organic)
~ Porkus Crianza Rioja 2008
~ Mont Ferrant Brut Reserva 2008
~ Rioja Reserva 2006, Marques del Atrio
~ SEÑORIO DE ANDIÓN 2002
~ Luis Felipe Brandy Gran Reserva
/ Bodegas Rubio 1893, S.L.
Bodegas Rubio 1893, S.L.
Luis Felipe is bathed under the Andalusian sun and cooled by the ocean breeze. Since its discovery, more than a century ago, Luis Felipe has aged their brandy though the traditional system of soleras-criad-eras and a very limited production guarantees the extraordinary quality of the product. To emphasize the truly astonishing limited quantity of this brandy is the certificate issued by Don
Luis Felipe Brandy Gran Reserva
Corumbel and Rubio Anada 1965 8 °
Luis Felipe Cien Anos Brandy Gran Reserva
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